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  • Vincent’s Coppertop Restaurant & Pub

Menu

130 Blue Ridge Street, Blairsville, GA
Brunch Menu B
Lunch Menu L
Dinner Menu R
Mother's Day

Brunch Menu B

Shareables B


  • Bread Service B

    Oven-fresh Ciabatta bread served with soft butter. SP.6
    $6.00
  • Drunken Mushrooms B

    Sauteéd garlic cremini mushrooms, served in asiago cream sauce reduced with brandy and house herbs, Topped with parmesan cheese, scallions, & served with garlic bread. SP.12
    $12.00
  • Smoked Trout Dip B

    Creamy and savory trout smoked in house with fresh herbs, served with pickled onion, capers, fresh lemon, and warm naan dippers. SP.12
    $11.00
  • Fried Green Tomatoes B

    Topped with feta cheese, bacon crumble, buttermilk herb dressing, & roasted red pepper coulis. SP.12
    $12.00
  • Spinach Artichoke Dip B

    Spinach and artichokes in a three-cheese sauce topped with mozzarella and served with a garlic baguette. SP.12
    $12.00

Ladles & Leaves B

Brunch

  • Simple Salad B

    Mixed greens, baby heirloom tomatoes, cucumber, red onion, & choice of dressing. SP.8
    $8.00
  • Chophouse Caesar B

    Romaine lettuce, parmesan cheeses, crispy pork belly, and ciabatta croutons all tossed in a roasted garlic parmesan dressing. SP.10
    $10.00
  • Baked Bermuda Onion Leek Soup B

    Tender white onions, leeks, and house herbs slow cooked in a savory boullion, topped with a challah crostino, gruyere cheeses, and baked to a golden crust. SP.10
    $10.00
  • Soup du Jour B

    Chef's Seasonal Inspiration. SP.5-8
    $0+
  • Soup du Jour O.O

    Soup du Jour Online Only – O.O
    $5.00+

Brunch Board B


  • Eggs Benedict B

    Two poached farm eggs atop sliced cheshire ham on a warm English muffin ladled with homemade hollandaise and topped with fresh chives. Served with skillet potatoes and a fresh fruit garnee. SP.17
    $17.00
  • Quiche of the Day B

    Homemade quiche served alongside a petite house salad with choice of dressing, and fresh fruit. SP-14.25
    $14.25
  • Chicken & Waffles B

    Crisp Sage fried chicken stacked between golden pearl-sugar waffles, served with sweet potato tots. Comes with a rich pecan butter, warm maple syrup, and a fresh fruit garnee. SPB.19 – SPL.18
    $19.00
  • Southern Sunrise Farmhouse Favs B

    Two eggs your way, choice of bacon or sausage patties, and country gravy over a split biscuit, with fresh fruit garnee. SP-13.5
    $13.50
  • Buttermilk Pancakes B

    Two buttermilk pancakes served with choice of strawberry or blueberry compote and warm maple syrup. Choice of bacon or sausage patties. SP-12.25
    $12.25
  • Chicken Fried Steak Skillet B

    Smothered in country gravy served atop two scrambled eggs and a split biscuit. SP-13.50
    $13.50
  • Basic Breakfast B

    Two farm eggs made your way, choice of toast, gouda grits or skillet potatoes, bacon or sausage patties, and fresh fruit garnee. SP-13.75
    $13.75

Handhelds IP


  • Tuscan Chicken Flatbread B

    $12.50
  • Steakburger B

    A chargrilled short rib-brisket blend. Stacked on a toasted brioche bun with bacon jam, topped with cheddar cheese, arugula, tomato, and red onion. Served with house pickles & house chips. SPB-L.16
    $16.00
  • Drakes Reuben

    $14.50
  • Loaded Chicken Salad Sandwich

    $12.75
  • Hawaii 5.0

    $15.00
  • Roast Beef Melt B

    $15.50

Southern Comforts


  • Jumbo Hot Honey Garlic Wings B

    $10.00+
  • Fried Catfish Plate

    $18.50
  • Springer Mountain Panko Fried Chicken B

    $20.00
  • Bacon Wrapped Pork Tenderloin B

    W/ Bacon braised Green Beans & Mashed Potatoes Standard price: 19.75
    OUT OF STOCK
    $19.75
  • Shrimp & Grits B

    Brunch Specified: $20
    $20.00
  • Wagyu Meatloaf B

    ***Designated for use with Brunch Menu
    $21.00

Proprietor's Reserve


  • Steak & Frites

    8 oz. choice sirloin, rosemary parmesan truffle fries
    $42.00
  • 14 oz. Ribeye R

    Choice of any two sides
    $58.00
  • French Onion New York Strip B

    12 oz. fire grilled, caramelized onions, Havarti, challah garlic tile, choice of any two sides
    $54.00
  • Filet Mignon L

    8 oz., mashed pot, asp
    $62.00
  • Berkshire Pork Chop X

    $18.50

Bits & Bites B


  • Biscuit and Gravy B

    $5.00
  • Fruit Cup B

    $5.00
  • Sliced Tomatoes B

    $3.00
  • Extra Egg (s) B

    $1.50
  • Bacon B

    $3.00
  • Sausage B

    $3.00
  • Ham Steak B

    $5.00
  • Bacon Braised Green Beans B

    $7.00
  • Charred Asparagus B

    $7.00
  • Garlic Mashed Yukon Potatoes B

    $5.00
  • Home Fries B

    $5.00
  • House Chips B

    $3.00
  • Onion Rings B

    $5.00
  • Parmesan Truffle Fries B

    $5.00
  • Roasted Fingerling Potatoes B

    $5.00
  • Sweet Potato Tots B

    $5.00
  • Sweet Potato Waffle Fries B

    $5.00
  • Slice Quiche

    $7.00
  • Toast B

    $1.50
  • Biscuit B

    $1.50
  • Garlic Toast B

    $2.00
  • Waffle B

    $3.50
  • Pancake B

    $4.50
  • Gouda Grits B

    $5.00
  • Gravy B

    $2.50
  • Blueberry Compote B

    $0.25+
  • Strawberry Compote B

    $0.25+
  • Extra Syrup B

    $0.25+

Daily Attractions B


  • Cheesy Bourbon Bacon Brussels X

    No longer on menu due to inconsistent sourcing
    $12.00
  • 8 oz Chargrilled Pork Chop

    $18.00
  • Country Fried Steak

    $16.25
  • Chef's French Toast B

    $14.75
  • Omelette du Jour B

    SP.17
    OUT OF STOCK
    $17.00

Sub Soup and Salad Out 1st ?


  • sub cup soup dupe

    $3.00
  • sub bowl soup dupe

    $5.00
  • Sub Half Caesar Salad

    $4.00
  • Sub Half Simple Salad

    $4.00

Lunch Menu L

Shareable Provisions L


  • Bread & Spread

    Rustic baguette, bacon pimento cheese spread
    $6.00
  • Fritto Misto R

    Flash fried calamari, shrimp, fresno chilies, preserved lemon, sweet chili apricot glaze
    $17.00
  • Fried Green Tomatoes B

    Topped with feta cheese, bacon crumble, buttermilk herb dressing, & roasted red pepper coulis. SP.12
    $12.00
  • Drunken Mushrooms B

    Sauteéd garlic cremini mushrooms, served in asiago cream sauce reduced with brandy and house herbs, Topped with parmesan cheese, scallions, & served with garlic bread. SP.12
    $12.00
  • Rosemary Parmesan Fries L

    $12.00
  • Smoked Trout Dip B

    Creamy and savory trout smoked in house with fresh herbs, served with pickled onion, capers, fresh lemon, and warm naan dippers. SP.12
    $11.00

Ladles and Leaves

LUNCH

  • Simple Salad B

    Mixed greens, baby heirloom tomatoes, cucumber, red onion, & choice of dressing. SP.8
    $8.00
  • Chophouse Caesar B

    Romaine lettuce, parmesan cheeses, crispy pork belly, and ciabatta croutons all tossed in a roasted garlic parmesan dressing. SP.10
    $10.00
  • Salmon Nicoise Salad

    $14.00
  • Baked Bermuda Onion Leek Soup B

    Tender white onions, leeks, and house herbs slow cooked in a savory boullion, topped with a challah crostino, gruyere cheeses, and baked to a golden crust. SP.10
    $10.00
  • Soup du Jour B

    Chef's Seasonal Inspiration. SP.5-8
    $0+
  • Soup du Jour O.O

    Soup du Jour Online Only – O.O
    $5.00+

Flatbreads


  • Tuscan Chicken

    Artichokes, sundried tomatoes, boursin cheese spread, arugula, shaved red onion, balsamic drizzle
    $14.00

Handhelds


  • Blackened Chicken Caesar Wrap

    $13.25
  • Drake's Reuben

    $14.00
  • Loaded Chicken Salad

    $12.25
  • Spinach Artichoke Panini

    $13.00
  • Steakburger

    Ground shortrib and brisket with bacon jam, house pickles, lettuce, tomato, smoked cheddar, Brioche bun
    $16.00
  • The Roxi

    $12.75
  • Trout Sandwich

    Grilled, fried, or blackened trout with arugula, tomato, onion, and house tartar, challah toast
    $15.00

Fin and Feather


  • Springer Mountain Panko Fried Chicken R

    Country ham cream sauce, bacon skinny beans, garlic mashed Yukon potatoes
    $23.00
  • Fried Catfish Plate

    $18.50
  • Daily Brunch Plate

    $14.00
  • Shrimp & Grits R

    $24.00
  • Chicken & Waffles B

    Crisp Sage fried chicken stacked between golden pearl-sugar waffles, served with sweet potato tots. Comes with a rich pecan butter, warm maple syrup, and a fresh fruit garnee. SPB.19 – SPL.18
    $19.00
  • Fish of the Day

    $18.50

Proprietor's Reserve


  • 14 oz. Ribeye R

    Choice of any two sides
    $58.00
  • Filet Mignon L

    8 oz., mashed pot, asp
    $62.00
  • French Onion New York Strip B

    12 oz. fire grilled, caramelized onions, Havarti, challah garlic tile, choice of any two sides
    $54.00
  • Steak & Frites

    8 oz. choice sirloin, rosemary parmesan truffle fries
    $42.00

Side Dishes


  • Brussel Sprouts

    $12.00
  • Charred Asparagus B

    $7.00
  • Charred Asparagus w/Balsamic

    $10.00
  • Garlic Mashed Yukon Potatoes B

    $5.00
  • Garlic Toast B

    $2.00
  • Gouda Grits B

    $5.00
  • green beans dupe

    $7.00
  • House Chips

    $5.00
  • Onion Rings B

    $5.00
  • Parmesan Truffle Fries B

    $5.00
  • Roasted Fingerling Potatoes B

    $5.00
  • Sweet Potato Waffle Fries B

    $5.00

Daily Attractions L


  • Crab Dip S

    W/ wonton chips **SP: 16
    $16.00
  • Jumbo Hot Honey Garlic Wings B

    $10.00+
  • Quiche of the Day B

    Homemade quiche served alongside a petite house salad with choice of dressing, and fresh fruit. SP-14.25
    $14.25
  • Roast Beef

    $14.00

Fire


  • Fire

Sub Soup & Salad Out 1st


  • sub cup soup dupe

    $3.00
  • sub bowl soup dupe

    $5.00
  • Sub Half Caeser

    $4.00
  • Sub Half Simple Salad

    $4.00

Dinner Menu R

Shareable Provisions R


  • Bread Service B

    Oven-fresh Ciabatta bread served with soft butter. SP.6
    $6.00
  • Smoked Trout Dip B

    Creamy and savory trout smoked in house with fresh herbs, served with pickled onion, capers, fresh lemon, and warm naan dippers. SP.12
    $11.00
  • Drunken Mushrooms B

    Sauteéd garlic cremini mushrooms, served in asiago cream sauce reduced with brandy and house herbs, Topped with parmesan cheese, scallions, & served with garlic bread. SP.12
    $12.00
  • Fritto Misto R

    Flash fried calamari, shrimp, fresno chilies, preserved lemon, sweet chili apricot glaze
    $17.00

Ladles & Leaves


  • Simple Salad B

    Mixed greens, baby heirloom tomatoes, cucumber, red onion, & choice of dressing. SP.8
    $8.00
  • Chophouse Caesar B

    Romaine lettuce, parmesan cheeses, crispy pork belly, and ciabatta croutons all tossed in a roasted garlic parmesan dressing. SP.10
    $10.00
  • Wedge Salad R

    $14.00
  • Baked Bermuda Onion Leek Soup B

    Tender white onions, leeks, and house herbs slow cooked in a savory boullion, topped with a challah crostino, gruyere cheeses, and baked to a golden crust. SP.10
    $10.00
  • Soup du Jour B

    Chef's Seasonal Inspiration. SP.5-8
    $0+
  • Soup du Jour O.O

    Soup du Jour Online Only – O.O
    $5.00+

Handhelds


  • Steakburger

    Ground shortrib and brisket with bacon jam, house pickles, lettuce, tomato, smoked cheddar, Brioche bun
    $18.00
  • Trout Sandwich

    Grilled, fried, or blackened trout with arugula, tomato, onion, and house tartar, challah toast
    $15.00
  • Jumbo Hot Honey Garlic Wings B

    $10.00+

Fin & Feather


  • Atlantic Salmon

    Fire roasted tomato caper ragout, crab rice, lobster beurre blanc, asparagus snips
    $26.00
  • Springer Mountain Panko Fried Chicken R

    Country ham cream sauce, bacon skinny beans, garlic mashed Yukon potatoes
    $23.00
  • Shrimp & Grits R

    $24.00
  • Trout Livornese R

    $28.00
  • Blackened Mahi

    $24.50

Proprietor's Reserve


  • French Onion New York Strip B

    12 oz. fire grilled, caramelized onions, Havarti, challah garlic tile, choice of any two sides
    $54.00
  • 14 oz. Ribeye R

    Choice of any two sides
    $58.00
  • Filet Mignon L

    8 oz., mashed pot, asp
    $62.00

Chef's Favorites


  • Bacon Wrapped Pork Tenderloin B

    W/ Bacon braised Green Beans & Mashed Potatoes Standard price: 19.75
    OUT OF STOCK
    $19.75
  • Tuscan Shrimp Pasta R

    ***Standard price: $24.50
    $24.50
  • Wagyu Meatloaf R

    $24.00
  • Tortellini Alfredo

    ***Standard Price: $16.00
    $16.00

Side Dishes R


  • Garlic Toast B

    $2.00
  • Naan Bread B

    $2.00
  • Crab Rice R

    $7.00
  • Gouda Grits B

    $5.00
  • Gluten Free Toast (White) B

    $3.00
  • Bacon Braised Green Beans B

    $7.00
  • Charred Asparagus B

    $7.00
  • Garlic Mashed Yukon Potatoes B

    $5.00
  • House Chips B

    $3.00
  • Parmesan Truffle Fries B

    $5.00
  • Roasted Fingerling Potatoes B

    $5.00
  • Sweet Potato Waffle Fries B

    $5.00

Daily Attractions R


  • Crab Dip S

    W/ wonton chips **SP: 16
    $16.00
  • Spinach Artichoke Dip B

    Spinach and artichokes in a three-cheese sauce topped with mozzarella and served with a garlic baguette. SP.12
    $12.00
  • Fried Catfish Plate

    $18.50
  • 8 oz Chargrilled Pork Chop

    $18.00

Mother's Day

MD 2026


  • Crab Dip S

    W/ wonton chips **SP: 16
    $16.00
  • drunken mushrooms dupe

    $12.00
  • Spinach Artichoke Dip B

    Spinach and artichokes in a three-cheese sauce topped with mozzarella and served with a garlic baguette. SP.12
    $12.00
  • bangs island mussels dupe?

    Saffron tomato broth, brasied fennel, andouille, rustic baguette
    $15.00
  • Chophouse Caesar B

    Romaine lettuce, parmesan cheeses, crispy pork belly, and ciabatta croutons all tossed in a roasted garlic parmesan dressing. SP.10
    $10.00
  • Very Berry Salad

    $10.00
  • Baked Bermuda Onion Leek Soup B

    Tender white onions, leeks, and house herbs slow cooked in a savory boullion, topped with a challah crostino, gruyere cheeses, and baked to a golden crust. SP.10
    $10.00
  • Tuscan Shrimp Pasta R

    ***Standard price: $24.50
    $24.50
  • Wagyu Meatloaf R

    $24.00
  • Grouper Orleans

    $32.00
  • Springer Mountain Panko Fried Chicken R

    Country ham cream sauce, bacon skinny beans, garlic mashed Yukon potatoes
    $23.00
  • Bacon Wrapped Pork Tenderloin B

    W/ Bacon braised Green Beans & Mashed Potatoes Standard price: 19.75
    OUT OF STOCK
    $19.75
  • French Onion New York Strip B

    12 oz. fire grilled, caramelized onions, Havarti, challah garlic tile, choice of any two sides
    $54.00
  • Petite Filet Mignon

    $40.00
  • 5 Layer Chocolate Cake

    OUT OF STOCK
    $7.75
  • Creme Brulee

    Holiday & Special Event Menu
    $8.75
  • Bourbon Bread Pudding

    ***Standard Price: 8.75
    $8.75
  • Cheesecake

    Holiday & Special Event Menu
    $8.75
  • Chocolate Lava Cake

    ***Standard Price: $8.75
    OUT OF STOCK
    $8.75

Ladles and Leaves MD Dupe


  • baked bermuda onion leek soup dupe

    Havarti, gruyere cheeses, challah croutons
    $10.00
  • simple salad dupe

    Mixed greens, baby gem tomatoes, English cucumber, red onion, choice of dressing
    $8.00
  • soup bowl dupe

    Seasonal inspiration
    $8.00

Main Entrees MD Dupe


  • Basic Breakfast

    $14.00
  • Chicken & Waffles B

    Crisp Sage fried chicken stacked between golden pearl-sugar waffles, served with sweet potato tots. Comes with a rich pecan butter, warm maple syrup, and a fresh fruit garnee. SPB.19 – SPL.18
    $19.00
  • Chicken Rollatini

    Standard Price: $22.00 Removed from Menu 5/22/26
    $20.00
  • Eggs Benedict

    $18.75
  • bacon wrapped pork tenderloin dupe

    $18.50
  • salmon boca dupe?

  • Seafood Absolute

    *** Designated for Holiday Use
    $43.50
  • Stuffed Pancakes

    $14.75
  • Tortellini Alfredo

    $17.00
  • Tournedos of Beef Tenderloin

    $52.00

Sweet Endings MD Dupe


  • banana pudding dupe

    OUT OF STOCK
    $7.00
  • Bourbon Bread Pudding dupe val

    $8.75
  • Creme Brulee

    Holiday & Special Event Menu
    $8.75
  • Extreme Chocolate Cake

    OUT OF STOCK
    $8.50
  • Lemoncello Cake dupe

    $8.00
  • Tiramisu

    $7.75

Vincent’s Coppertop Restaurant & Pub Location and Hours

(706) 400-7095
130 Blue Ridge Street, Blairsville, GA 30512
Open now • Closes at 9PM
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